Missick Cellars Viognier

Viognier is a fragrant, low-yielding, late-ripening white grape native to the northern Rhône Valley, known for producing opulent, full-bodied wines bursting with apricot, peach, honeysuckle, and violet aromas, with low natural acidity and a silky, almost oily texture. Suggested pairings include pasta carbonara, fried chicken, and squid ink pasta with prawns. Our 2024 Viognier is extraordinary, and earned Best in Class recognition at the San Francisco Chronicle Wine Competition.

Awards

• 🏆 Best in Class - San Francisco Chronicle 2026

Details

• Wine Type: White
• Varietal: Viognier
• Brand: Missick Cellars
• AVA: Texas High Plains
• Vineyard Designation: Nogalero Vineyards
• Award Score: 7