English Newsom Sangiovese

Pale garnet in color, this Texas grown Tuscan variety exudes aromas of balsamic, red cherries, roasted peppers, and figs. This wine has a balanced mix of fruity and savory notes on the palate, with flavors of cranberry, red plum, and rosemary. It also has underlying notes of white pepper, holiday spices, and leather, leading into a soft finish that pairs nicely with cured sausage and bold stews.

Awards

• 🥈 Silver - Texas International Wine Competition 2026

Details

• Wine Type: Red
• Varietal: Sangiovese
• Brand: English Newsom
• AVA: Texas High Plains
• Vineyard Designation: Steve and Cindy Newsom Vineyards
• Award Score: 2